Product Catalogue
Product Data Sheet · Starches & Thickeners
Maize Starch
CAS9005-25-8Formula(C₆H₁₀O₅)ₙ
Food & BeverageBakery & ConfectioneryProcessed FoodsPharmaceuticalsTextilesPaper Industry
Identity
| CAS Number | 9005-25-8 |
| Chemical Formula | (C₆H₁₀O₅)ₙ |
| Synonyms | Corn starch, Cornstarch, Amylum maydis |
Characteristics
| Molar Weight | Variable polymer (10⁵–10⁸ g/mol) |
| Melting Point | N/A (gelatinises at 62–72 °C) |
| Boiling Point | N/A |
| Forms | Fine powder |
Physical Properties
| Appearance | White to off-white fine powder |
| Odor | Odorless to faintly characteristic |
Packaging & Storage
| Packaging | 25 kg multi-layer paper bags, 500 kg / 1000 kg big bags |
| Shelf Life | 24 months from date of manufacture |
Key Applications
- 01Thickener and stabiliser in soups, sauces and gravies
- 02Tablet binder and disintegrant in pharmaceuticals
- 03Sizing agent in textile warp preparation
- 04Surface coating binder in paper manufacture
- 05Dusting starch in bakery and confectionery
Industries Served
Food & BeverageBakery & ConfectioneryProcessed FoodsPharmaceuticalsTextilesPaper Industry
Request a Quote
Get pricing, grade options and full technical documentation for Maize Starch.
Contact Us